SIGNIFICANT EXPERIENCES: S.E.I. project​ (School of Entrepreneurship of Innovation) at the Talent Garden of Foundation Agnelli​ with preparation and development of Startup​ in science (Nanotechnology) in collaboration with College of Engineering at ​Polytechnic of Turin​ with a final valuation and exposition of our Business Plan to management and to the project partnership (Unicredit, Young Investors of Confindustria, Investors club…)

WORKING EXPERIENCES: ● SALOTTO & FIORITO​ Primary School ​as Volunteering Animator (2011) ● L’ARROCCO restaurant ​as ​catering and events waiter (2012-today) ● ACQUAJOY​ waterpark as waiter and barman (2015-2016) ● MONVISO ​sporting club as waiter and barman (2016 -today) ● JUVENTUS FC stores​ as Sale and director assistant (2016 -2017) ● EATALY catering and events​ with Oceanic Waiters inc. (2017-2018)

EDUCATION: Convitto Nazionale Umberto I (Torino) international scientific high school with Spanish curriculum period of frequency: 2010-2015 Bachelor ​of​ science ​in​ industrial chemistry ​at​ the University​ ​of chemistry and chemical technologies ​of​ Turin period of frequency: 2015-2018 Certificates and qualifications: ● Certified first aid BLS​ and EKG ● Certified MIP Assistant Swimmers

KNOWN LANGUAGES: 2 language certificates of intermediate / high level​: ● FCE ​Cambridge Certified (level B2) ● DELE​ Certificación Real Academia Española (nìvel B2)

PERSONAL EXPERIENCES: elevated number of athletic experiences, all at competitive level: ● Basket Athlete ​(2004 -2009) + stage in U.S.A. summer (2009) ● Swimming Athlete​ (2009-2010) + regional competitions in U.S.A. (TX) ● WaterPolo Athlete Regional League C​ (2010 -2013) ● Rugby Athlete​, section Elite with National Classification​ (2013 -2014) ● Beach volley Athlete​ (2014-2015) with I.T​. (Bibione 2015,2016) ● P.T. in Calisthenics,​ Functional Exercises​ & Bodybuilding​ (2015-today)